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SAR

SAR Academy

May Lunch Menu 2013

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May Lunch Program 2013

       Monday                                    Tuesday                              Wednesday                       Thursday


 


 

 1 May

Potato  soup

Baked ziti

Cottage cheese

Salad bar

Yogurt

Fresh fruit

Whole wheat bread

Cream cheese / butter /jelly/soy butter

2 May

Bean soup

Taco meat

Taco shell

Couscous

Steamed vegetable

Salad bar

Fresh fruit

Whole wheat bread

 

6 May

Tomato soup

Grilled cheese

Cottage cheese

Tuna salad

Salad bar

Yogurt

Fresh fruit

Whole wheat bread

Cream cheese / butter/jelly /soy butter

 

7 May

Sweet potato soup

Roasted chicken

Brown rice

Steamed vegetable

Salad bar

Fresh fruit

Whole wheat bread

8 May

Chicken soup with egg noodles (pareve)

Fish stick

Pasta bar

Cottage cheese

Salad bar

Yogurt

Fresh fruit

Whole wheat bread

Cream cheese / butter /jelly/soy butter

9 May

Egg drop soup

Breaded chicken tenders

Mashed potato

Steamed vegetable

Salad bar

Fresh fruit

Whole wheat bread

 

13 May

Tomato soup

Brunch for lunch

Cottage cheese

Tuna salad

Salad bar

Yogurt

Fresh fruit

Whole wheat bread

Syrup

Cream cheese / butter/soy butter

14 May

Bagel

Cream Cheese

 

 

15 May

 

Shavuot

16 May

  

Shavuot

20 May

Vegetable soup

Pizza

Cottage cheese

Salad bar

Yogurt

Fresh fruit

Whole wheat bread

Cream cheese / butter /jelly/soy butter

21 May

Zucchini soup

Chicken breast

Egg barley

Steamed vegetable

Salad bar

Fresh fruit

Whole wheat bread

 

 

22 May

Barley  soup

Falafel + pita

Cottage cheese

Salad bar

Yogurt

Fresh fruit

Whole wheat bread

Cream cheese / butter /jelly/soy butter

 

23 May

Bean soup

Meatballs

Macaroni

Steamed vegetable

Salad bar

Fresh fruit

Whole wheat bread

27 May

 

 

Memorial day

28 May

Minestrone soup

Hamburger +bun

Salad bar

Fresh fruit

Whole wheat bread

Jelly/soy butter

29 May

Barley soup

Pizza

Cottage cheese

Salad bar

Yogurt

Fresh fruit

Whole wheat bread

Cream cheese / butter /jelly/soy butter

 

30 May

Bean soup

Taco meat

Taco shell

Couscous

Steamed vegetable

Salad bar

Fresh fruit

Whole wheat bread 

       

  

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